Real Food, Homemade Stories & Country Living
Explore time-tested, energy-efficient methods for preserving your garden’s harvest through the winter months without relying on modern refrigeration, embracing self-sufficiency and flavor.
Discover how to construct an effective, no-cost root cellar using readily available and reclaimed materials to naturally store your homestead’s harvest throughout the seasons.
Discover the most effective and accessible DIY root cellar techniques for long-term storage of your garden’s bounty, ensuring fresh produce through the cold winter months.
Discover how to build a simple, cost-effective DIY root cellar to keep your harvested fruits and vegetables fresh and accessible throughout the year, reducing food waste and grocery bills.
The authentic real food effort in the garden-to-table journey truly reveals itself in the intricate, time-consuming process of post-harvest transformation and traditional food preservation, moving far beyond simple harvesting and cooking.
Discover practical DIY tips for building and utilizing a root cellar to store vegetables year-round, completely off the grid and without electricity.
Discover simple, natural methods like drying, canning, fermenting, and freezing to effectively preserve your homegrown garden produce and enjoy its bounty year-round.
Discover how to construct an efficient and eco-friendly food dehydrator using common upcycled materials, providing a sustainable way to preserve your favorite foods.
Discover practical, budget-friendly strategies to cultivate your own vibrant organic vegetable garden, providing fresh, healthy ‘real food’ right from your backyard without breaking the bank.
Learn how to construct an inexpensive and effective DIY root cellar to extend the shelf life of your garden’s bounty using natural cooling and humidity.